Brown Sugar Shaken Espresso

Bold coffee flavor with the perfect touch of sweetness and spice.

5 Minutes

By EarlyBird Coffee


4 oz water
4 oz milk
1 tablespoon EarlyBird Coffee Concentrate
1 tablespoon brown sugar
Cinnamon (or pumpkin pie spice) to taste


  1. In a glass, add ice, water, coffee concentrate, cinnamon, brown sugar and put on lid
  2. Shake well for 30 seconds
  3. Pour into another glass
  4. Froth milk and add to glass with coffee
  5. Mix well, add another pinch of cinnamon to top and enjoy!